#grape muffin cookie

[hunterwritesstuff]

Who r some of the people of wonderland (im new and idk if u have posted about them before😔)

These are all the fellas right now! :D

Left to right: Mirror Cookie(He/It), Choco Cream Centaur Cookie(They/Them), Veridian Spearmint Cookie(He/Him, also Aroace), Forest Spirit Cookie(It/its), Vanilla Cupcake Cookie(He/Him), Grape Muffin Cookie(She/Her, transfem :3), Morningstar Cookie(She/her), Lunarmoon Cookie(She/Her), Night Priest Cookie(He/They), Borealis Sherbet Dragon Cookie(He/They), and Sleepytime Dragon Cookie(She/Her)!

[l0nist4r]

Fun little redraw of my ocs as triple baka

Kill me

[literaryvein-reblogs]

Writing Reference: Food History

B.C.

10,000 - almonds, cherries, bread, flour, soup

8,000 - wheat ⚜ 7,000 - wine, beer, pistachios, pig, goat, sheep, lard

6,500 - cattle domestication, apples ⚜ 6,000 - tortilla, dates, maize

5,000 - honey, ginger, quinoa, avocados, potatoes, milk, yogurt

4,000 - focaccia, watermelons, grapes, pomegranates

3,200 - chicken domestication ⚜ 3,000 - butter, onion, garlic, apricots

2,737 - tea ⚜ 2,500 - olive oil, seaweed, duck ⚜ 2,300 - saffron

2,000 - peaches, liquorice, marshmallow, pasta, ham, sesame seeds

1,500 - chocolate, vanilla ⚜ 1,200 - sugar ⚜ 1,000 - mangoes, oats, pickles

900 - pears, tomatoes ⚜ 700 - cinnamon ⚜ 600 - bananas, poppy seeds

500 - artichokes ⚜ 400 - pastries, appetizers, vinegar

300 - parsley ⚜ 200 - turkeys, asparagus, rhubarb ⚜ 65 - quince

1st—13th Century

1st Century - chestnuts, lobster, crab, shrimp, truffles, blueberries, raspberries, capers, kale, blood (as food), fried chicken, foie gras, French toast, omelettes, rice pudding, flan, cheesecake, pears in syrup

3rd Century - lemons ⚜ 5th - pretzels ⚜ 6th - eggplant

7th Century - spinach, kimchi ⚜ 9th - coffee, nutmeg

10th Century - flower waters, Peking duck, shark's fin soup

11th Century - baklava, corned beef, cider, lychees, seitan

12th Century - breadfruit, artichokes, gooseberries

13th Century - ravioli, lasagne, mozzarella, pancakes, waffles, couscous

14th—19th Century

14th Century - kebabs, moon cakes, guacamole, pie, apple pie, crumpets, gingerbread

15th Century - coconuts, Japanese sushi and sashimi, pineapples, marmalade, risotto, marzipan, doughnuts, hot dogs

16th Century - pecans, cashews (in India), Japanese tempura, vanilla (in Europe), fruit leather, skim milk, sweetbreads, salsa, quiche, teriyaki chicken, English trifle, potato salad

17th Century - treacle, pralines, coffee cake, modern ice cream, maple sugar, rum, French onion soup, cream puffs, bagels, pumpkin pie, lemonade, croissants, lemon meringue pie

18th Century - root beer, tapioca, French fries, ketchup, casseroles, mayonnaise, eggnog, soda water, lollipops, sangria, muffins, crackers, chowder, croquettes, cupcakes, sandwiches, apple butter, souffle, deviled eggs

19th Century - toffee, butterscotch, cocoa, Turkish delight, iodized salt, vanilla extract, modern marshmallows, potato chips, fish and chips, breakfast cereal, Tabasco sauce, Kobe beef, margarine, unsalted butter, Graham crackers, fondant, passionfruit, saltwater taffy, milkshakes, pizza, peanut butter, tea bags, cotton candy, jelly beans, candy corn, elbow macaroni, fondue, wedding cake, canapes, gumbo, ginger ale, carrot cake, bouillabaisse, cobbler, peanut brittle, pesto, baked Alaska, iced tea, fruit salad, fudge, eggs Benedict, Waldorf salad

20th Century

1901 - peanut butter and jelly ⚜ 1904 - banana splits ⚜ 1905 - NY pizza

1906 - brownies, onion rings ⚜ 1907 - aioli

1908 - Steak Diane, buttercream frosting ⚜ 1909 - shrimp cocktail

1910 - Jell-O (America's most famous dessert)

1910s - orange juice ⚜ 1912 - Oreos, maraschino cherries, fortune cookies

1912 - Chicken a la King, Thousand Island dressing

1914 - Fettuccine Alfredo ⚜ 1915 - hush puppies

1917 - marshmallow fluff ⚜ 1921 - Wonder Bread, zucchini

1919 - chocolate truffles ⚜ 1922 - Vegemite, Girl Scout cookies

1923 - popsicles ⚜ 1924 - frozen foods, pineapple upside-down cake, Caesar salad, chocolate-covered potato chips

1927 - Kool-Aid, s'mores, mayonnaise cake ⚜ 1929 - Twizzlers

1930s - Pavlova cakes, Philly cheese steak, Pigs in blankets, margaritas, banana bread, Cajun fried turkey ⚜ 1931 - souffle, refrigerator pie

1933 - chocolate covered pretzels ⚜ 1936 - no-bake cookies

1937 - Reubens, chicken Kiev, SPAM, Krispy Kreme

1938 - chicken and waffles ⚜ 1939 - seedless watermelon

1941 - Rice Krispies treats, Monte Cristo sandwiches ⚜ 1943 - nachos

1946 - chicken burgers, tuna melts, Nutella ⚜ 1947- chiffon cake

1950s - chicken parm, Irish coffee, cappuccino, smoothies, frozen pizza, diet soda, TV Dinners, ranch dressing ⚜ 1951 - bananas foster

1953 - coronation chicken ⚜ 1956 - German chocolate cake, panini

1957 - Quebec Poutine ⚜ 1958 - Instant ramen noodles, crab rangoon, lemon bars ⚜ 1960s - beef Wellington, green eggs and ham, red velvet cake

1963 - black forest cake ⚜ 1964 - Belgian waffles, Pop Tarts, Buffalo wings, ants on a log, pita bread ⚜ 1965 - Gatorade, Slurpees

1966 - chocolate fondue ⚜ 1967 - high fructose corn syrup

1970s - California rolls, pasta primavera, tiramisu ⚜ 1971 - fajitas

1975 - hicken tikka masala ⚜ 1980 - turducken

1980s - Panko, portobello mushrooms, bubble tea, chicken nuggets, Sriracha, Red Bull energy drink, everything bagels

1990s - artisan breads, Jamaican jerk ⚜ 1991 - turkey bacon, chocolate molten lava cake, earthquake cake ⚜ 1993 - broccolini

1995 - Tofurkey ⚜ 1997 - grape tomatoes

21st Century

2002 - flat iron steak, tear-free onions ⚜ 2007 - Kool-Aid pickles, cake pops

2008 - Mexican funnel cake ⚜ 2013 - cronuts, test tube burgers

Source ⚜ Writing Notes & References ⚜ Writing Resources PDFs

[tarotbyjam24]

Pick a pile :Foods to try

Likes , reblogs and feedbacks are very much appreciated 💗

Disclaimer: this is general reading . It may or may not resonate . If reading doesn't resonate let it fly and choose another pile or simply there were no messages for you through this reading 😊 Take the reading lightly as nothing's set in stone until you believe so 🕊️

Masterlist \pick a cards

Thankyou for stopping by let's dive in ☄️ Choose the pile you feel most drawn to 🧸

Pile एक

Pile 1 : burger , tomato pizza , salads including tomatoes lettuce cucumbers , japanese cuisine, dishes including chicken,fries ,meat patties ,donuts, seafood like shrimps, salmon , eggs ,cheese , also include loads of veggies and healthy drinks like juices , infused waters ,etc

Pile दो

Pile 2 : carrots , puff pastries, pizzas with mushrooms and brussel sprouts, fruit slushies , watermelon juice, cupcakes , muffins , riggatoni pasta with meat and cream cheese , chocolate chip cookies , cheese tacos , ramen wrapped in rice papper , zobo drink and strawberry, pittaya ,banana, coconut water , peanut butter smoothie .

Pile तीन

Pile 3 : chicken wings, spicy mac n cheese, strawberry cheesecake, choco chunk cookies, chilli oil dumplings , lemon garlic seasoned fries , chocolate mousse, fruit sorbets , spring rolls , grape tanghulu , cookie dough , overnight oats ,cranberry juice, pineapple juice, limes and berry slushies .

Pile चार

Pile 4 : mashed crispy potatoes with ranch , chicken wings, seafood boil , cookie dough, corndogs , oats and banana pancakes with honey and yogurt, shrimps and avocados , spinach , raspberries, kiwis, sausage, brocolli, chicken Caesar salad, blueberries, banana, strawberries , green tea , chia seed water , herbal teas , lemon water and strawberry milk .

I hope you liked the reading . Thank you so much for letting me read for you . Wishing you best ahead . 🎀Bless you and have a nice day 🐰

Loads of love , jam

[venusianbarbiedoll]

—WHAT I TYPICALLY EAT IN A DAY

BREAKFAST

I’m not particularly a breakfast person, so I don’t care that much about what I eat (it’s a problem I’m working on!). But if I do choose to eat something, I go for one of these choices: eggs and bacon, a chocolate chip muffin, or an arepa con queso.

LUNCH

Now, I love lunch. Like, a lot. It’s probably my favorite meal of the day, so I can basically eat whatever. My usual options consist of a ham sandwich with chips, a chicken wrap with streamed broccoli, or penne pasta and a side of caesar salad.

SNACKS

This is probably something I like too much, but when I don’t feel like making or eating an entire meal, I like to have one or two of these snacks. Granola bars, red grapes, tortilla chips, rice krispie treats, or buttered popcorn.

DINNER

As for the last meal of the day, I go for something more hearty in order to not be hungry for the rest of the night. Like, cheese pizza and a side of chicken wings, homemade tacos with a soft shell, or chicken tenders with a side of fries.

DESSERT

Okay, scratch what I said earlier about lunch being my favorite meal—this is my favorite meal. Chocolate is definitely my preferred option, especially milk chocolate, so a bar of that is enough for me. But I also love cookie dough ice cream, chocolate chip cookies, or fudge brownies.

[plastic-rainbows]

AgeRe/Agedre Food Ideas!

Main courses:

- Grilled cheese

- Wildberry muffins

- Chicken nuggets

- Toaster waffles

- Macaroni & cheese

- Breaded Tofu

- Flavored oatmeal

- Veggie burger

- Hot dogs

- Microwave pancakes

- Pizza bagels

- Fish sticks

- PB&J sandwich

- Noodle cup

- Mini tacos

Sides, snacks, and sweets:

- Apple slices

- Pretzel twists

- Cheddar crackers

- Yogurt cups

- Carrot sticks

- French fries

- Scrambled eggs

- Dry cereal

- Granola bars

- Baby corn

- Mashed potatoes

- Gummy bears

- Pudding cups

- Tater tots

- String cheese

- Green beans

- Frosted cookies

- Mixed berries

- Graham crackers

- Raw broccoli

- Cheese puffs

- Fruit pouches

Drinks:

- Chocolate milk

- Orange juice

- Flavored water

- Homemade lemonade

- Kool aid

- Veggie smoothie

- Apple juice

- Sports drink

- Fruit punch

- Strawberry milk

- Protein shake

- Grape juice

Feel free to customize anything due to allergies, dietary restrictions, or preference. Bonus points if you cut your food up into cute shapes and use little dish sets for toddlers/kids!

[f0xx1n3]

foods i genuinely need to live:

Milk, Marshmallows, Potatoes, Brown sugar pearl milk tea- (mixue), red yeast rice soup, bok choy, samcan, chocolate bread, chocolate chip cookies, chocolate pudding, chocolate milk, vanilla icecream, chocolate icecream, chocolate muffins, chocolate donuts, french fries, milk milk milk milk milk milk milk milk milk milk milk milk, milk, milk, milk, milk, milk ,milk, milk, milk, milk, chocolate bar, milk, grapes, apples, oranges, watermelons, papayas, milk,milk,milk,milk,milk-

foods that i cannot eat or be near at all:

shrimp.

[iced-coffee-jesus]

Buddie prompt: Buck helps chaperone one of Christopher’s dates (like instead of Marisol in 7x01). Realizations are had - maybe they get blindsided because the kid assumes Buck is the cool stepdad or something?

I'm so sorry that this took a week @linus-lucy ! And what a week it's been too! This fic got a little away from at the end and definitely leans a little on the crack side, but I hope you enjoy it!

“And here is your popcorn, good sir.” Buck bowed, placing the popcorn on the coffee table in front of Christopher and Penny. “We have an excellent selection of grape or orange soda, what would the lady prefer?”

Penny laughed, while Chris looked at him with eyes that were just begging him to leave them alone already. “Grape, please Mr. Diaz.”

“He’s Mr. Diaz, you may call me Buck. Grape soda, coming right up.” He said with an air of formality, turning back to the kitchen to grab the soda before joining Eddie on the other couch. Chris hit play on the movie, an Assassin’s Creed film whose plot Buck was unable to follow. Eddie elbowed him fifteen minutes into the movie, nodding his head towards where Penny’s hand laid on Chris’s arm. Buck rolled his eyes, wrapping an arm around Eddie in an attempt to bring his attention back to whatever was happening on screen.

“Calm down.” Buck murmured, leaning in a little closer so he wouldn’t get hushed by the teens on the other couch.

“We should have let them watch it by themselves, this is too awkward.” Eddie hissed back, catching side-eye from Christopher at the sound.

“This is too awkward? How did you handle giving him The Talk?”

“Dad.” Chris sighed, his full attention on them now. “Don’t you and Buck still have that paperwork to fill out?”

“Paperwork?” Penny asked, pausing the movie. Buck suppressed an eye roll, already knowing it was a losing cause to fight either Diaz on this.

“Yes! We do actually, firefighter paperwork, gotta get it finished by tomorrow. Come on, Buck.” He choked on a laugh as Eddie practically dragged him off the couch and into the kitchen. “Don’t wait for us, go ahead and finish the movie!”

“Smooth, Eddie, smooth. Almost as smooth as Chris’s ‘paperwork’ excuse.”

“I don’t care, there’s no way we were sitting through another hour and forty-five minutes of that.” Eddie derided, going to a cupboard and sifting through it before pulling out vanilla, baking powder, and salt.

“What happened to chaperoning?” he laughed, seeing where this was going and pulling out the chocolate chips and eggs from the fridge.

“We’re twenty feet away, you’re gonna poke your head in there every fifteen minutes and ensure nothing inappropriate is going on.”

“Me? Why not you?”

Eddie shrugged, digging out a mixing bowl from a different cupboard. “I don’t know, I chose at random and you were randomly assigned.”

Buck grinned, hip-checking him out of the way to start measuring ingredients for chocolate chip cookies. “Coward.”

Eddie merely hummed in response.

True to his word, Eddie kept aggressively nodding at the entryway to the living room every fifteen minutes or so, silently begging Buck to check on the situation, which he did dutifully.

The cookies had been out of the oven for a few minutes now, and Buck was torn on whether or not to interrupt the teens for some warm cookies or not.

He shouldn’t have worried, the credits were rolling and Chris and Penny were still sitting on the couch, a respectable distance from one another.

“Hey, Penny, your mom said she is gonna be here in about ten minutes. Do you guys want to eat some cookies we made while they’re still warm?”

“Dad let you use the stand mixer after everything that happened last saturday?” Chris quipped, following behind him into the kitchen.

“I did not.” Eddie smirked, glancing up at the ceiling before handing over the plate of cookies to Penny’s waiting hands. “Our ceiling will never recover from the muffin batter as it is.”

“See if I ever make muffins ever again. Do you see what I put up with, Penny?” Buck shook his head in mock pity as he stole a cookie from the plate. “The disrespect.”

“Buck, why would you pull up the mixer while it was still on?” Chris giggled.

“I wish my step-dad baked, my mom isn’t the best in the kitchen.”

“Neither is dad. I mean, he’s better than he used to be, but I’m still thankful that Buck cooks dinner most nights... No offense dad.”

“None taken.” Eddie mused quietly, eyeing Buck over the tops of their heads. Buck just shrugged, unsure what the look was for. 

“Well, you’re lucky you have two parents that can cook. We eat a lot of takeout at my house.” Just then, there was a knock on the door.

“Must be my mom. Thank you for having me Mr. and Mr. Diaz.”

Oh. That was when it clicked for Buck. Penny thought- 

“It was our pleasure. Chris, would you like to walk her out?”

Chris nodded, charging for the door before Eddie could take it back. Penny smiled and waved as she followed behind him.

“Now, see? That wasn’t so bad.”

Buck’s head snapped to Eddie, casually wiping down the counters. “Really? Mr. Let's-make-cookies-and-avoid-the-teens-at-all-cost?”

Eddie grinned impishly at him from across the counter. “I don’t know, doesn’t that also make you Mr. Let’s-make-cookies-and-”

“Stop, I heard it the first time. Did… did Chris tell her we were married? What was the deal with that?”

“No, c’mon, Chris wouldn’t do that. I think that was just the natural conclusion to come to.”

Buck’s face warmed at the comment. “Really? Mr. and Mr Diaz is just a foregone conclusion here?” He teased.

Eddie walked around the counter and stopped a few feet short of Buck. “Yeah. I think so, don’t you?”

Buck felt like all the air just got sucked from the room. “Eddie…”

A faint blush was rising on Eddie’s cheeks, but he barreled on. “I mean, let’s be honest here Buck, it’ll be a lot easier for you to change your name than for both me and Chris to switch to Buckley. We could always do Buckley-Diaz, but I kind of figured you wouldn’t mind dropping your parents-”

Buck didn’t let him finish, surging forward to claim Eddie’s mouth in a kiss, curling a hand around his waist to pull him flush against him. “You’re insane, you know that?” He breathed, pulling away just enough to rest their heads together.

“Hmmhmm.” Eddie quipped, a bright grin breaking out on his face.

“Hadn’t even kissed yet, and you’re already picking out china and monogrammed towels.”

“I don’t think we’re monogrammed towel people, Buck.” Eddie sighed, leaning in happily to steal another kiss or two.

“What type of people are we, Eddie?”

“Hopefully the type to get engaged before they’ve had a real first date?” 

Buck laughed as Eddie kissed him again, too filled with love to care about the insanity of it all.

Thanks for reading, I hope you enjoyed it!

[loveletters2myself]

If someone wanted to come over for tea one night on a work day - how would you host for them? I have someone coming over for the first time for tea a few hours after work so idk what to take out besides the tea lol

you can buy a dessert of your choice or make it the day prior. one or two dessert options should be fine. i like doing orange cake. lemon loaf. banana bread. cookies. muffins. you can do a mini charcuterie board. some fruit like strawberries and grapes. tarts from a bakery! small biscuit cookies. dress up your table with a nice table cloth, flowers, have a water pitcher, etc. have fun!!!🩷

[riddlesnap]

Italicize what your muse likes. Bold what they love. Strikethru what they hate. Feel free to edit/add more options if relevant to your muse!

REPOST DON’T REBLOG

Taste Preferences

Sweet | Salty | Bitter | Savory | Sour | Spicy | Umami

Meat, Fish and Dairy

Bacon | Beef | Blood | Butter | Caviar | Cheese | Chicken | Clam | Crab | Cream | Duck | Eel | Eggs | Elk | Escargot | Frog | Game | Goose | Heart | Herring | Honey | Kidney | Lamb | Liver | Lobster | Meatballs | Meatloaf | Milk | Mussels | Octopus | Oily Fish | Oysters | Pork | Rabbit | Roe | Salmon | Sausage | Scallops | Sea Urchin | Shrimp | Squid | Tilapia | Trout | Tuna | Turkey | Venison | White Fish | Yoghurt

Fruit

Apple | Apricot | Avocado | Banana | Blackberry | Blackcurrent | Blueberry | Cantaloupe | Cherry | Coconut | Cranberry | Dates | Dragonfruit | Fig | Grape | Grapefruit | Kiwi | Lemon | Lime | Lychee | Mango | Melon | Orange | Papaya | Passionfruit | Pomegranate | Peach | Pear | Pineapple | Plum | Prune | Raisin | Raspberry | Starfruit | Strawberry | Watermelon

Vegetables, Spices and Grains

Arugula | Beans | Beetroot | Bell Pepper | Bok Choy | Broccoli | Cabbage | Carrot | Cauiliflower | Celery | Chilli Peppers | Cilantro | Cinnamon | Corn | Cucumber | Garlic | Ginger | Eggplant | Green Beans | Jalapeños | Kale | Lentils | Lettuce | Mint | Mushrooms | Mustard | Olives | Onions | Orzo | Paprika | Parsnip | Peas | Potatoes | Pumpkin | Radish | Rice | Spices | Soya | Spinach | Sprouts | Tofu | Tomato | Vanilla | Wheat | Zucchini

Drinks and Snacks

Ale | Bagels | Beer | Biscuits | Bread | Burger | Cake | Candy | Cereal | Chewing Gum | Chicken Nuggets | Chocolate | Chips | Coffee | Cola | Condiments | Cookies | Crackers | Curry | Dried Fruits | Fried Chicken | Fries | Granola | Gummis | Hot Chocolate | Hot Dog | Ice Cream | Jelly | Jerky | Juice | Kimchi | Mac n' Cheese | Marshmallows | Milkshake | Muffins | Nutella | Nuts | Pancakes | Pasta | Pastries | Peanuts | Peanut Butter | Pickles | Pie | Popcorn | Pretzels | Noodles | Oatmeal | Ramen | Rice Cakes | Rock Candy | Salted Caramel | Sandwich | Seeds | Soda | Spaghetti | Spirits | Sushi | Tea | Toast | Trail Mix | Water | Wine

Styles

Baking | Broiling | Casseroles | Frying | Grilling | Pickled | Raw | Roasts | Salads | Soups | Steaming | Stew | Stir Fry | Smoked

[paunchbunny]

what are you snacking on today? anything that's one of your favorites?

god im snacking on too much. yesterday i had eggs cooked in bacon grease, bacon, a muffin, three donuts, some grapes, two hotdogs, half a dozen cookies and two helpings of homemade Mac n cheese. i started today with an absolutely evil shake (I can't remember all the ingredients), some more cookies, and rn I'm having peanut butter pretzels now :3

...im having more later durr

[l0nist4r]

So i decided to give peppermint some siblings since i mean ,why not? so i made my babies over here ^^

plus a really quick doodle i made yesterday before i finished concord's design

[literaryvein-reblogs]

Writing Notes: On Food

A compilation of notes on how to describe food in writing.

How to Describe Food: Flavour & Texture

1. Write about the flavour.

Rich -> full, heavier foods. Often used to describe foods containing cream (e.g., potatoes & garlic, soup, and chocolate cake).

Bland -> has little or no flavour.

Bitter -> a tart, sharp, and sometimes harsh flavour (e.g., coffee).

Citrusy -> a bright flavour (e.g., lemons, limes, oranges, and other citrus fruits).

Fresh -> a light and crisp taste. Often used to describe produce or herbs. (e.g., apples, lettuce, cucumbers, carrots, etc. Or bakery items like breads, muffins, etc.)

Fruity -> any taste reminiscent of sweet fruit flavours (e.g., grapes, blueberries, peaches, etc.).

Smoky -> a taste reminiscent of the smell of smoke (e.g., BBQ).

Sour -> a biting, tangy, tart flavour (e.g., lemons, Sour Patch Kids, and other sour candies).

Sweet -> a sugary flavour (e.g., candies, ice creams, desserts, etc.).

Zesty -> a fresh, vivid, or invigorating flavour (e.g., tacos, Italian pasta salad, etc.).

2. Write about the texture:

Mushy -> soft, but in an unpleasant way (e.g., if you cook vegetables too long, they’ll get mushy).

Tough and chewy -> are similar. Both describe foods which are difficult to eat because you have to chew them for a long time (e.g., meat can be tough or chewy, especially if it’s cooked too long and it gets dry).

Tender -> similar to ‘soft’, but it’s mostly used to describe meat which is cooked well, so it’s soft and juicy.

Crunchy -> food that makes a lot of noise when you’re eating them (e.g., dry food – like potato chips, or hard cookies – can be crunchy).

Words to Describe Different Flavours

For rich, spicy, or savoury flavours. The following words represent complex, spicy, or flavourful seasonings and dishes: buttery, caramelized, peppery, piquant, salty, sapid, saporous, savoury, smoky, spicy.

For sweet or fresh flavours. These descriptors characterize fresh or sugary dishes: ambrosial, bittersweet, bright, fruity, honeyed, minty, nectarous, saccharine, sharp-tasting, sweet, syrupy, treacly, zesty.

For subtle flavours. Some dishes are on the milder side. You can use one of these words to describe the taste: bland, mellow, tasteless.

For sour flavours. A sour or complex taste can be challenging to articulate. Here are some descriptive words to help: astringent, briny, citrusy, fermented, sour, tart, vinegary.

For hard or crunchy textures. Use these words to describe a crispy or chewy texture: broiled, caramelized, crusty, flaky, leathery, sizzling, thick, thin, toasted, toothsome.

For soft or fluid textures. These words can help you describe drinks, desserts, or other soft items: crumbly, doughy, fizzy, gooey, juicy, luscious, mashed, mushy, rubbery, runny, simmered, smothered, spongy, sticky, tender, velvety, waxy.

For the smell of food. Here are common food adjectives you can use to describe smells: acrid, astringent, bright, citrusy, fermented, heady, honeyed, minty, nutty, peppery, pungent, rancid, rotten, smoky, sour, vinegary.

Tips for Describing Food in Writing

Be specific. There are a lot of food words that are vague or general, like “delicious,” “yummy,” “succulent,” “delectable,” “mouth-watering,” or “finger-licking.” Avoid these overused phrases. Focus on the food's particular flavour, texture, or smell to make your writing more evocative and precise. Rather than describing a soup as “tasty” or “scrumptious,” try more specific words like “buttery,” “chunky,” or “minty.”

Consider your purpose. Decide if your goal is to explain a culinary experience or make the food sound appetizing. A clear understanding of your intention and target audience can help you shape your writing to be the most compelling.

Evoke all the senses. While you lean heavily on taste to describe food, remember to explore the texture, smell, sight, and sound of a dining experience as well. Including sensory language that incorporates the other senses creates a more robust experience for readers.

Sometimes less is more. Food writing is most effective when it’s focused, allowing readers to zero in on the essential details of the dish. If you include too many descriptors or attach multiple adjectives to each noun, you can overwhelm or confuse readers.

Sources: 1 2 3 ⚜ More: Writing Notes & References ⚜ 100 Sensory Words

If these writing notes helped with your poem/story, please tag me. Or leave a link in the replies. I'd love to read them! Writing Resources PDFs

[m4iya]

˙ . ꒷ 🍰 . 𖦹🫧˙— Mya's Bakery (Haikyuu Event!)

Hello, hello! Looks like you've stumbled across my little bakery! Are you gonna grab something before you go? Something for the ride home, or a gift for a friend? This is a little event that I'm holding! The way this works, is to choose one thing from each category, and it comes together as a sweet. 'Made to order' and 'What flavour' are limited! Once chosen they'll be out of stock!

✰ - What flavour?

Strawberry - Tetsurou Kuroo

Banana - Kenma Kozume

Blueberry - Tobio Kageyama

Orange - Shoyo Hinata

Grape - Tadashi Yamaguchi

Lemon - Kei Tsukishima

Coconut - Kotaro Bokuto

Blackberry - Keiji Akaashi

✰ - Made to order!

Pie - 'You're famous?'

Cupcake - a friend of a friend

Muffin - Club manager

Custom sweet - Free topic (choose your own)

Brownie - Took the wrong backpack

Madeline - 'The Moon is beautiful, isnt it?'

Doughnut - Online friend

Macarons - Sick at home

✰ - Any toppings?

Mini mochi - Text message Story

Cookie dough - Fluff

Brownie bites - Angst

✰ - Eat in or to go?

Eat in - more than 600 words

To go - less than 600 words

Note: custom orders may be made if I do not have the ingredients or toppings in stock for your preferred sweet! (If the topics aren't interesting, you might suggest something else!).

✰ - Written:

Lemon Madeline with Brownie bites

Strawberry Muffin with Cookie Dough

Orange Pie with Cookie Dough

Banana Cupcake with Cookie Dough and Chocolate Chips

Grape Macaron with Mini Mochi

Blackberry Doughnut with Brownie Bites

Coconut Brownie with Cookie Dough

[subjectivemortality]

🌻

This is a list of every PopTart flavor:

A&W Root Beer - Standard Flavor, 2016-17

American Apple Pie - Limited Edition, 2012

Apple Cinnamon - Standard Flavor, Late 90s

Apple Cinnamon Muffin - Limited Edition, 2013

Apple Currant / Apple Berry

Apple Currant (Unfrosted) - One of the original 4 flavors released in 1964

Apple Berry - renamed in 1965, until late 1960s

Apple Fritter - Standard Flavor, 2021-23

Apple Jacks - Standard Flavor, 2023-Present

Apple Strudel - Standard Flavor, early 2000s

Apple Turnover - Store Exclusive, 2024- only at Wal-Mart. Special packaging for 2024 Pop Tarts Bowl

Banana Bread - Standard Flavor, 2023-Present

Banana Creme Pie - Store Exclusive, 2020-22, only at Wal-Mart

Birthday Cake - 50th Anniversary, 2014

Blackcurrant - Standard Flavor, 1965-67

Blueberry - Standard Flavor, 1967-Present

Blueberry Muffin - Standard Flavor, 2009-10, Limited Edition, 2013

Blue Raspberry - Standard Flavor, 2014-16

Mer-Mazing Blue Raspberry - 2019

Boston Creme Donut - Standard Flavor, 2021-present.

Brown Sugar Cinnamon - Standard Flavor, 1967-present

Caramel Apple - Limited Edition, 2016

Caramel Chocolate - Standard Flavor, early 2000s

Cherry - Standard Flavor, 1967-Present

Sparkle-licious Cherry - Limited Edition 2018

Cherry Chip - Standard Flavor, 1974-late 70s

Cherry Turnover - Limited Edition, 2011

Chocolate Banana Split - Limited Edition, 2009

Chocolate Chip - Standard Flavor, 1974-present

Chocolate Chip Cookie Dough - Standard Flavor, date-2022

Chocolate Cupcake - Standard Flavor, 2019-21

Chocolate Fudge - Standard Flavor, 1971-Present

Chocolate Peppermint - Standard Flvaor, 1990s

Chocolate Vanilla Creme - Standard Flavor 1970s to early 2000s, 50th Anniversary 2014, Store Exclusive 2016, only through local grocery chains like Harris Teeter and Kroger, Limited Edition 2018

Chocolatey Caramel - Standard Flavor, 2014-15

Chocolatey Chip Pancake - Standard Flavor, 2023-Present

Chocolatey Churro - Standard Flavor, 2020-21

Chocolatey Churro Dia de Muertos - Seasonal Flavor, Fall 2021

Chocolatey Salted Caramel - Store Exclusive 2015, only at Wal-Mart

Chocolatey Strawberry - Limited Edition - 2014

Chocomallow Sundae - 50th Anniversary/Store Exclusive, 2014, only at Target

Cinnamon Roll - Standard Flavor, early 2000s, Limited Edition - 2013, Standard Flavor - 2017-22, Standard Flavor- 2024

Concord Grape, Unfrosted - Standard Flavor, 1965-70

Concord Grape Frosted - Standard Flavor, 1970s-90s

Confetti Cupcake - Limited Edition (Confetti Cake), 2011, Standard Flavor, 2019-Present

Cookies and Creme - Standard Flavor, 1980s-Present

Crisp Apple - Store Exclusive, 2020, only at Wal-Mart, Standard Flavor, 2021-22

Double Berry - Standard Flavor, (strawberry/blueberry)1990s

Dulce De Leche - Limited Edition, 2008

Dunkin Donuts Chocolate Mocha - Limited Edition, 2017

Dunkin Donuts Vanilla Latte - Limited Edition, 2017

Dutch Apple - Standard Flavor, Early 1970s-80s

Eggo Waffle - Standard Flavor, 2021-23

French Toast - Standard Flavor, 2004-8

Froot Loops - Standard Flavor, 2019-22

Gingerbread - Unfrosted Seasonal Flavor, Winter 2009-12, Frosted Seasonal Flavor, Winter 2013-18, 22

Girl Scout Coconut Caramel - Standard Flavor, 2025-

Girl Scout Thin Mint - Standard Flavor, 2025-

Grape - Standard Flavor, 1960s-90s, Limited Edition, 2014, Standard Flavor, 2022-23

Gone Nutty Chocolate Peanut Butter - Standard Flavor, 2013-19

Gone Nutty Peanut Butter - Standard Flavor, 2013-19

Gone Nutty PB&J - Standard Flavor, 2013-18

Guava Mango - Limited Edition, 2008

Halloween Chocolate Fudge - Seasonal Flavor, Fall 2018-19

Hot Chocolate - Standard Flavor, 2007

Hot Fudge Sundae - Standard Flavor, 2003-4

Ice Cream Shoppe - 2005-12, 25% less sugar/ Standard Flavor, 2013-Present

Ice Cream Sandwich

Jolly Rancher Cherry - Limited Edition, 2017

Jolly Rancher Green Apple - Limited Edition, 2017

Jolly Rancher Watermelon - Limited Edition, 2017

Lemon Blueberry Crumble - Standard Flavor - 2024

Lemon Creme Pie - Standard Flavor, 2021-22

Artist Series, "Lyrical Lemonade", 2021

Lemon Groove - Standard Flavor, 2021, Store Exclusive, 2022, only at Aldi

Low Fat Cherry - Standard Flavor, 1990s-late 2000s

Low Fat Chocolate Fudge - Standard Flavor, 1990s-late 2000s

Low Fat Brown Sugar Cinnamon - Standard Flavor 1990s-late 2000s

Low Fat Strawberry - Standard Flavor, 1990s-late 2000s

Maple Bacon - Limited Edition, 2016

Marshmallow Hot Chocolate - Limited Edition, 2012

Marshmallow Hot Cocoa - Seasonal Flavor, 2024

Milk Chocolate Graham - 50th Anniversary, 2014

Mint Chocolate Chip - Standard Flavor, 1990s

Mister-E - Standard Flavor, 2021. Everything Bagel flavored. This was part of a "guess the flavor" promotion that went very badly, boxes were removed from shelves in less than 2 months.

Mocha Latte - Standard Flavor, 2021-22

Oatmeal Delights Mapley Brown Sugar - Standard Flavor, 2012-14

Oatmeal Delights Strawberry - Standard Flavor, 2012-14

Orange Cream - Limited Edition, 2009

Orange Crush - Standard Flavor, 2016-17

Peach Cobbler - Standard Flavor, 2021-22, Seasonal/Store Exclusive, 2024, only available at Wal-Mart

Peanut Butter and Jelly (Grape) - Standard Flavor, 1980s-90s

Pink Lemonade - Limited Edition, 2016

Artist Series: Neon Pink Block Party Lemonade, 2022. Only 2,000 boxes made, with special printed icing and art cards in the box.

Pretzel Chocolate - Standard Flavor, 2019-21

Pretzel Cinnamon Sugar - Standard Flavor, 2019-21

Pretzel Salted Caramel - Standard Flavor, 2019-21

Pumpkin Pie - Seasonal Flavor Fall 2010-21, 23-24

Rainbow Cookie Sandwich - Ice Cream Shoppe, 2005-12, 25% less sugar

Raspberry - Standard Flavor, Late 1960s-Present

Raspberry Apple - Standard Flavor, Late 1960s

Red, White, and Berry - Seasonal Flavor, Summer 2013-15. Mixed Berry flavor. These were sold in the UK as "American Summer"

Red, White, and Blueberry - Seasonal Flavor, Summer 2016-Present. Blueberry flavor, red pastry

Red, White, and Cherry - Seasonal Flavor/Store Exclusive, Summer 2015 only at Costco

Red Velvet - Limited Edition, 2013. This sold so well it was kept in production until 2017

Red Velvet Cupcake - 2021-22

Simply Frosted Orchard Apple Cinnamon - Standard Flavor, 2018-19

Simply Frosted Harvest Strawberry - Standard Flavor, 2018-19, Store Exclusive 2019-Present, only at Costco

S'Mores - Standard Flavor, 1970s-Present

Snickerdoodle - Standard Flavor, 2022-Present

Splitz Chocolate / Stawberry - Standard Flavor, 2007-12

Splitz Chocolate / Vanilla - Standard Flavor, 2007-12

Splitz Double Chocolate - Standard Flavor, 2007-12

Splitz Strawberry / Blueberry - Standard Flavor, 2007-12

Splitz Sugar Cookie / Brownie Batter - Limited Edition, 2018

Splitz Strawberry / Cheesecake - Limited Edition, 2018

Spookylicious - Seasonal Flavor, Fall 2010-17, previously Choc-o-lantern

Spring Berry - Seasonal Flavor, Spring 2011-12

Strawberry - Standard Flavor, 1967-Present

Throwback Packaging, 2023 - Strawberry Cheese Danish, Standard Flavor, 2007-8

Strawberry Milkshake - Ice Cream Shoppe, 2005-12, 25% less sugar, Standard Flavor, 2018-19; Standard Flavor, 2023-Present

Sugar Cookie - Seasonal Flavor, Winter 2011-21, 23, Seasonal Flavor, Spring 2025

Tropical Mango - Standard Flavor, 2021-22

Unfrosted Cherry - Standard Flavor, 1965-80s

Unfrosted Blueberry - Standard Flavor, one of the original 4 flavors from 1964, to present

Unfrosted Brown Sugar Cinnamon - Standard Flavor, one of the original 4 flavors from 1964, to present

Unfrosted Concord Grape - Standard Flavor, 1970s

Unfrosted Strawberry - Standard Flavor, one of the original 4 flavors from 1964, to present

Unfrosted Raspberry - Standard Flavor, late 1960s-70s

Vanilla I-Scream Cone (Festival Fun) - Standard Flavor, 2012

Vanilla Milkshake - Standard Flavor, early 2000s, Ice Cream Shoppe, 2005-12, 25% less sugar, Standard Flavor, 2018-19

Watermelon - Limited Edition, 2013

Whole Grain Blueberry - Standard Flavor, 2008-???. Created to meet requirements for sale in school vending machines. Usually only available in single serve wrappers, rarely in boxes., 2009. Relabeled as “20% Fiber”

Whole Grain Brown Sugar Cinnamon - Standard Flavor, 2008-???, 2009. Relabeled as "20% Fiber"

Whole Grain Chocolate Fudge - Standard Flavor, 2008-???. 2009. Relabeled as “20% Fiber”

Whole Grain Strawberry - Standard Flavor, 2008-???. Standard Flavor, 2009. Relabeled as “20% Fiber”

Wild Berry - Standard Flavor, late 90s-Present

Wild Berry Bloom - Seasonal Flavor, Spring 2013-19

Wild Cherry - Standard Flavor, Late 90s-2016

Wild Fruit Fusion - Standard Flavor, Late 90s-2016

Wild Grape - Standard Flavor, Late 90s-2016

Wild Magicburst - Standard Flavor, Late 90s. Frosting would change color from white to multi-colored when toasted

Wild Strawberry - Standard Flavor, Late 90s

Wild Tropical Blast - Standard Flavor, Late 90s-2016

Wild Watermelon - Standard Flavor, Late 90s-2016

Yogurt Blasts Blueberry - Standard Flavor, 1990s

Yogurt Blasts Strawberry - Standard Flavor, 1990s

[fartemis-crock]

Italicize what your muse likes. Bold what they love. Strikethru what they hate. Feel free to edit/add more options if relevant to your muse!

REPOST DON’T REBLOG

Taste Preferences

Sweet | Salty | Bitter | Savory | Sour | Umami

Meat, Fish and Dairy

Bacon | Beef | Blood | Butter | Caviar | Cheese | Chicken | Clam | Crab | Cream | Duck | Eel | Eggs | Elk | Escargot | Frog | Game | Goose | Heart | Herring | Honey | Kidney | Lamb | Liver | Lobster | Meatballs | Meatloaf | Milk | Mussels | Octopus | Oily Fish | Oysters | Pork | Rabbit | Roe | Salmon | Sausage | Scallops | Sea Urchin | Shrimp | Squid | Tilapia | Trout | Tuna | Turkey | Venison | White Fish | Yoghurt

Fruit

Apple | Apricot | Avocado | Banana | Blackberry | Blackcurrent | Blueberry | Cantaloupe | Cherry | Coconut | Cranberry | Dates | Dragonfruit | Fig | Grape | Grapefruit | Kiwi | Lemon | Lime | Lychee | Mango | Melon | Orange | Papaya | Passionfruit | Pomegranate | Peach | Pear | Pineapple | Plum | Prune | Raisin | Raspberry | Starfruit | Strawberry- but bitch is allergic | Watermelon

Vegetables, Spices and Grains

Arugula | Beans | Beetroot | Bell Pepper | Bok Choy | Broccoli | Cabbage | Carrot | Cauiliflower | Celery | Chilli Peppers | Cilantro | Cinnamon | Corn | Cucumber | Garlic | Ginger | Eggplant | Green Beans | Jalapeños | Kale | Lentils | Lettuce | Mint | Mushrooms | Mustard | Olives | Onions | Orzo | Paprika | Parsnip | Peas | Potatoes | Pumpkin | Radish | Rice | Spices | Soya | Spinach | Sprouts | Tofu | Tomato | Vanilla | Wheat | Zucchini

Drinks and Snacks

Ale | Bagels | Beer | Biscuits | Bread | Burger | Cake | Candy | Cereal | Chewing Gum | Chicken Nuggets | Chocolate | Chips | Coffee | Cola | Condiments | Cookies | Crackers | Curry | Dried Fruits | Fried Chicken | Fries | Granola | Gummis | Hot Chocolate | Hot Dog | Ice Cream | Jelly | Jerky | Juice | Kimchi | Mac n' Cheese | Marshmallows | Milkshake | Muffins | Nutella | Nuts | Pancakes | Pasta | Pastries | Peanuts | Peanut Butter | Pickles | Pie | Popcorn | Pretzels | Noodles | Oatmeal | Ramen | Rice Cakes | Rock Candy | Salted Caramel | Sandwich | Seeds | Soda | Spaghetti | Spirits | Sushi | Tea | Toast | Trail Mix | Water | Wine

Styles

Baking | Broiling | Casseroles | Frying | Grilling | Pickled | Raw | Roasts | Soups | Steaming | Stew | Stir Fry | Smoked